Meet The Herd
Scroll through each section to see photos and short bios—we’ll be adding new members of the herd as the farm grows.
Horses
Our horses are the steady, good‑minded partners that keep daily work moving, from checking fence to teaching the next generation how to ride with confidence. Looking ahead, we’re building a string of sure‑footed mammoth draft mules that can handle real mountain miles and heavy ranch work without blinking. Alongside them, a team of sharp, willing mini mules will take on the lighter jobs—cart work, kid‑safe handling, and tight‑space chores around the farm. Together they form a future herd built on power, grit, and the kind of brains you only get from a good mule.
AQHA Dash Ta Fairfax
This super athletic filly we call Tornado was given to us by our good friend at /Lazy 6/ Ranch! She running bred on the top and cow bred on the bottom. You will see her and the youngest cowboy in ranch rodeo events in year 2028!
ApHA Liberty Haebeck
Betty landed her spot on the string when We took my son to the BLS Auction on preview night and he got to meet the amazing breeder of this mare. We are so excited to get her started under saddle in 2026.
Slam The Cat- Jocky Club Reg.
19 year old mare and has raced from 2008 to 2011. She was sired by Grand Slam out of the Tale of the Cat mare Fleeting Feline. She was trained by Stephen S. Lyster and has raced for Sam Kassin, and was bred in Kentucky, United States by Eli Gindi, Sam Kassin. She is here to produce the next working line! Shire X
Dogs
Our two livestock guardian dogs are the backbone of our predator protection program, steady and reliable as the seasons change. They’re the foundation of the guardian lines we’re building—dogs that think for themselves and stay committed to their herd. And then there are the two “useless” house pets, who contribute nothing but comic relief and warm spots on the couch. Together they make a mismatched crew that somehow fits this farm just right.
Nonnie- Great Pyrenees
Balder- Anatolian Shephered
Otto & Pearl Snap
Goats
Our goat herd is a mix of Nubian, Boer, and LaMancha crosses that Andy trains as sturdy, sure‑footed pack goats built for real work on Montana terrain. Morgan focuses on Nigerian Dwarfs and LaManchas for their rich, high‑butterfat milk that’s perfect for small‑batch dairy projects. These goats earn their keep with purpose—hauling gear, producing exceptional milk, and thriving on a practical, low‑input system. Together they round out the farm with strength, versatility, and a whole lot of personality.
Lamacha's
Our LaMancha goats are the quiet workhorses of the herd, built for both stamina and production. They pull double duty as steady, willing pack goats and as reliable milkers with rich, high‑butterfat milk. Their size and structure also make them a practical option for clean, mild meat when we need to utilize the whole animal. They’re versatile, hardy, and earn their keep in every season.
Nubian's
Our Nubians bring power and purpose to the herd with their long, easy stride and high-capacity milk production. Their rich, sweet milk is a staple for our small‑batch dairy work, and their size makes them a solid option when we’re filling the freezer and honoring whole‑animal use. They’re bold, hardworking goats that pull their weight in every corner of the farm.
Nigerian Dwarf's
Our Nigerian Dwarfs are small, steady, and people‑friendly—perfect for agritourism and hands‑on farm visits. Their high‑butterfat milk is a powerhouse for small‑batch dairy work. They bring personality, approachability, and real value to every tour and milking demo.
Sheep
Cheviot sheep are a hardy, hill‑bred breed that thrive on rough pasture, making them perfect for efficient, low‑input grazing on our farm. They produce a mild, flavorful meat that finishes beautifully on grass alone. Their springy white wool is ideal for handspinning and practical farm textiles. We also tan their pelts, creating durable, naturally beautiful hides that honor the whole animal and reduce waste.
Why Cheviot?
Cheviots are tough, hill‑bred sheep that thrive on rough pasture and turn low‑input grazing into real production. They give us mild, grass‑finished meat, durable pelts, and springy wool—making them a whole‑animal, no‑nonsense asset on the farm.
Wool, Meat, & Pelts
Cheviots give us springy, bright wool that’s perfect for practical, hard‑wearing textiles. Their mild, grass‑finished meat and durable, naturally beautiful pelts make them a whole‑animal asset that earns their keep.
Butcher lambs?
We offer a limited number of lambs sold on the hoof, giving customers the chance to reserve their animal before processing. Once the lamb is harvested at our local butcher, buyers simply pick up their boxed, labeled meat directly from the shop.
Pigs
Ryder’s love for pigs started the day he bottle‑fed Frankie, and that little runt turned into the heartbeat of his whole program. He worked hard to earn his first breeding gilt, and he’s now building their pen himself—sweat equity and pride in every board. His plan is simple and solid: raise two pigs a year for the farm’s freezer and sell the rest of the litter to local 4‑H kids who need good, well‑started stock. It’s a small program with big intention, built by Ryder from the ground up.
Scrap food to Bacon
Our pigs turn everyday farm scraps and garden excess into real value, converting waste into high‑quality pork. They’re efficient, hardworking animals that take what we have and turn it into bacon, sausage, and full freezers.
Meat & Tallow
Our pigs give us clean, flavorful meat while also providing rich tallow that we render for soaps, salves, and practical farm use. They’re efficient animals that turn feed into full freezers and useful, whole‑animal products that don’t go to waste.
Butcher Hog?
We offer a limited number of butcher hogs sold by the hanging pound, giving customers a clear, honest price based on actual yield. Once the hog is processed, buyers pay the butcher fee and pick up their boxed, labeled meat directly from the shop.